Tuesday, July 2, 2013

Golden Rice Salad

Do you ever come across a photo of a dish that looks so delicious you decide to make it right away even before you read what's in it?  That happens to me on occasion.  It did last week when I was reading Scrambled Hen Fruit.  The bowl of Jeweled Golden Rice with Cherries was so enticing that I quickly scanned cupboard and refrigerator to see when I could get it on our table.  Except for fresh cherries and ginger, all the ingredients were there--even the pricey little bottle of saffron!  


My first bowlful was about an hour after finishing the dish.  It just got better and better as we enjoyed it over a period of several days.  You can find the recipe for it here:  Scrambled Hen Fruit.  

 Enjoy!

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19 comments:

  1. Valerie Harrison (bellini)July 2, 2013 at 4:58 AM

    I need to give this a try.

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  2. La Table De NanaJuly 2, 2013 at 6:01 AM

    I could easily love this:)

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  3. scrambledhenfruitJuly 2, 2013 at 6:28 AM

    I'm so glad you enjoyed it! :)

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  4. podsoJuly 2, 2013 at 6:47 AM

    It looks so good. Loved how you said you scanned the frig and cupboard to see "when you could get it on the table." That's how enticing it was!

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  5. Mary BergfeldJuly 2, 2013 at 7:05 AM

    It certainly looks delicious. I heading over to see the recipe. Have a great day. Blessings...Mary

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  6. KrisJuly 2, 2013 at 8:00 AM

    Oh...looks good!!!!
    xo Kris

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  7. Gloria BakerJuly 2, 2013 at 8:39 AM

    Love this salad, look so good!

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  8. BonnieJuly 2, 2013 at 9:32 AM

    Oh it does look delicious. I love cherries and ginger. Yum!

    I thought I mentioned I was headed to Chicago. I've had trouble with posting comments on bloglovin. It seems now it is not necessary as I am just using the blogger dashboard...nothing changed. We most definitely need to meet up one day. Bonnie

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  9. MadSnapper n BeauJuly 2, 2013 at 9:46 AM

    i love yellow rice, but would never have thought of making it like this.. it looks good

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  10. GLENDA CHILDERSJuly 2, 2013 at 9:58 AM

    And perfect for my gluten free girls, too.

    Fondly,
    Glenda

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  11. Ginny HartzlerJuly 2, 2013 at 12:29 PM

    I bet that honey in it would make it taste so good!!!

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  12. TannaJuly 2, 2013 at 2:16 PM

    Ooooh, that looks so different and wonderful! Glad you saw it and thank you for sharing it! blessings ~ tanna

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  13. Sam Hoffer / My Carolina KitchenJuly 2, 2013 at 2:21 PM

    It would not be hard to fall in love with this.
    Sam

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  14. LynnJuly 2, 2013 at 3:22 PM

    I thought this looked like a great dish too! Glad to hear you enjoyed it:@)

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  15. VelvaJuly 2, 2013 at 5:39 PM

    Now that is a beautiful and delicious bowl of rice. I could rice like that all day.

    Velva

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  16. AnonymousJuly 3, 2013 at 6:44 AM

    I just saw the recipe...it sounds great. I have the cherries but will need to do a little shopping for other ingredients.

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  17. Roz July 3, 2013 at 12:56 PM

    I was just visiting Betty's sight and saw this salad too. With both of you overjoyed with the results, it just has to be a winner!

    Roz

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  18. KarenJuly 4, 2013 at 12:11 PM

    That really does sound good - and I found a new food blog!

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  19. SavoringTime in the KitchenJuly 7, 2013 at 2:11 PM

    I remember sitting up and taking notice of this salad when it was first posted on SHF too!

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I always enjoy hearing from you, my blogging friends.

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